Lunch Menu
   
 
 

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RESERVATIONS

 

(972) 899-8989

 

 

 

 

 

 

SEARED AHI TUNA

 

 

 

 

 

LAMB CHOPS

 

 

 

 

CHILEAN SEA BASS

 

RESERVATIONS

 

(972) 899-8989

 

380 Parker Square

Flower Mound, Texas

 

 

 

 

 

Burgers & Such
ALL SANDWICHES SERVED WITH FRIES OR TRI-COLORED ROASTED POTATOES


Sonoma Burger
Premium hand packed beef, cheddar cheese, avocado, lettuce, tomato, crispy onion, on a toasted onion BUN
8.95
BBQ Bacon Cheeseburger
PREMIUM Hand packed beef, bacon, cheddar, lettuce, tomato, FRIED onion, and BBQ sauce on a sesame seed bun
8.95
Sonoma Shroom Burger
PREMIUM Hand packed beef, mushroom, caramelized onions, PEPPER JACK CHEESE AND DIJONNAISE ON TOASTED ONION ROLL
8.95
Sonoma Bleu Burger
PREMIUM HAND PACKED BEEF, BLUE CHEESE CRUMBLES, TOMATOES, CARAMELIZED ONIONS, AND RANCH ON TOASTED ONION ROLL
8.95
West Coast Fish Tacos
SEASONED TILAPIA, AVOCADO RELISH, LETTUCE, TOMATO AND SHREDDED MOZZARELLA ON GRILLED CORN TORTILLAS WITH A SIDE OF FRESH CILANTRO SOUR CREAM
8.95
Smoked Turkey Sandwich
Turkey, caramelized onions, white cheddar, avocado, tomato, lettuce, raspberry aioli, on a buttered croissant
8.95

 

 

Just Desserts


 

Sonoma Original Cheesecake
rich and creamy cheesecake baked in an all-butter shortbread cookie crust
6.95

Crème Brulee
Smooth creamy vanilla custard topped with caramelized sugar and garnished with fresh cut strawberries
6.95

Triple Chocolate Truffle Cheesecake
CHOCOLATE MOUSSE SURROUNDED BY CREAMY BITTERSWEET CHOCOLATE CHEESECAKE AND A CHOCOLATE CRUST
6.95
White Chocolate Raspberry Cheesecake
WHITE CHOCOLATE CHEESECAKE TOPPED WITH JUICY RED RASPBERRIES ON A CHOCOLATE CRUST
6.95

MOSCATO BERRY TIRA MISU

SWEET RED RASPBERRIES AND BLUEBERRIES WITH CREAMY MASCARPONE MOUSSE, LAYERED WITH TENDER GENOISE SOAKED IN A MOSCATO WINE ESSENCE

6.95
Turtle Cheesecake
Decadent caramel cheesecake oozing with chocolate, pecans AND WHIPPED chocolate mousse ganache
6.95

Apple Bavarian Tart
Caramelized Michigan apple slices with a layer of Bavarian custard in a fluted graham crust
6.95

CHOCOLATE MOUSSE-GANACHE CAKE

RICH CHOCOLATE MOUSSE LAYERED BETWEEN HOMEMADE CHOCOLATE CAKE, DRIZZLED WITH A CHOCOLATE GANACHE SAUCE AND SERVED WITH VANILLA ICE CREAM

6.95
Carrot Cake
three layer carrot cake full of carrots, raisins, pineapple, and walnuts, with A cream cheese frosting
6.95

 

STARTERS

SONOMA CAKES
CRAB CAKES WITH A LEMON-PESTO AIOLI SAUCE
8.95

SEARED AHI TUNA
SUSHI GRADE TUNA WITH WASABI AIOLI AND SOY REDUCTION
8.95

BEEF & ROASTED GARLIC CANAPÉS

TOASTED FOCACCIA TOPPED WITH SLICED FILET MIGNON, HORSERADISH AIOLI, ROASTED GARLIC CLOVES AND FRIED SWEET POTATO STRINGS

9.95

PACIFIC CALAMARI
SPICY FRIED CALAMARI WITH A RED PEPPER AIOLI
7.95

SONOMA CHEESE PLATE
STELLA BLUE, CAMEMBERT, PORT SALUT,
PECORINO ROMANO, AND  CHENEL CHEVRE SERVED WITH SEASONAL NUTS AND FRUITS
12.95

GARLIC-HERB MUSSELS
BLUE MUSSELS, STEAMED BY THE DOZEN, SERVED WITH TOAST
7.95
CHICKEN POT STICKERS
FRIED ORIENTAL DUMPLINGS WITH A SOY-GINGER SAUCE
7.95

SONOMA AVOCADO EGGROLLS
FRESH AVOCADO, SUN DRIED TOMATO, ONION AND CILANTRO DEEP FRIED IN A CRISP WONTONS AND SERVED WITH SOY-GINGER SAUCE
8.95

THAI LETTUCE WRAPS
MARINATED CHICKEN, CARROTS, BEAN SPROUTS, CRISPY WONTONS, AND LETTUCE WRAPS WITH 3 DIPPING SAUCES
9.95
SONOMA DIP
CREAMY MIXTURE OF CRABMEAT, SPINACH, ARTICHOKE HEARTS AND MONTEREY JACK CHEESE WITH TOAST POINTS
7.95
GUACAMOLE
MADE TO ORDER WITH FRESH AVOCADO, ONION, TOMATO, LIME, AND CILANTRO, WITH CHIPS, SALSA, AND SOUR CREAM
7.95
BAKED APRICOT BRIE
PUFFED PASTRY FILLED WITH FRENCH BRIE AND APRICOT PUREE TOPPED WITH RASPBERRY DRIZZLE AND PEACH GLAZE
8.95

PESTO CHICKEN BRUSCHETTA

PIECES OF HOMEMADE GRILLED FOCACCIA BREAD TOPPED WITH HOMEMADE BASIL-PESTO, SLICED ROMA TOMATO, MELTED MOZZARELLA CHEESE, AND GRILLED CHICKEN

7.95


SOUPS

CRAB & ASPARAGUS BISQUE
TOPPED WITH A ROMA TOMATO-CRAB RELISH
4.95
SOUP OF THE DAY
CHEF’S INSPIRED CREATION OF THE DAY
4.95

APPETIZER SALADS

BABY SPINACH SALAD
SUNDRIED TOMATOES, ARTICHOKE HEARTS, PECORINO ROMANO, BACON VINAIGRETTE
6.95

SONOMA CHOP SALAD
SPINACH, ROMAINE, BLEU CHEESE CRUMBLES, ROMA TOMATOES, RED ONION, FRESH BALSAMIC DRESSING
5.95

SONOMA HOUSE SALAD

BOSTON LETTUCE HEART, BACON, EGG, FETA CHEESE, CROUTONS, RANCH DRESSING

5.95

THE WEDGE
WEDGE OF ROMAINE LETTUCE WITH BACON, TOMATO, FETA CHEESE, CHOPPED EGG, BACON VINAIGRETE
5.95

SONOMA CAESAR SALAD

ROMAINE, PARMESAN, CROUTONS, CAESAR DRESSING

5.95

MIXED BABY GREENS SALAD
SPICY CANDIED WALNUTS, GRANNY SMITH APPLES, BLUE CHEESE CRUMBLES RASPBERRY-BASIL VINAIGRETTE
5.95


LUNCH SALADS


Cajun Chicken Caesar Salad
blackened chicken,  parmesan cheese, HOMEMADE croutons, ROMAINE, GARLIC-Caesar dressing

9.95
Chinese Chicken Salad
GRILLED chicken, green onion, almonds, crispy wontons, bean sprouts, orange SLICES, sesame seeds, peanut-soy dressing

9.95
Hawaiian Salad
GRILLED chicken, CUCUMBER, GREEN ONION PEPPERS, GREEN BEANS, MANGO, CRISPY WONTONS, SESAME SEEDS, MIXED GREENS, HONEY-MUSTARD VINAIGRETTE
9.95
Santa Fe Salad
Tequila-Lime marinated chicken, corn, black beans, SHREDDED cheese, tortilla strips, tomato, mixed GREENS, spicy peanut-cilantro vinaigrette
9.95
BBQ RANCH Chicken Salad
grilled CHICKEN, corn, cucumber, BLACK BEANS, FRIED ONION STRINGS, ROMAINE, BBQ RANCH DRESSING
9.95

Pecan Crusted Chicken Salad
PECAN CRUSTED CHICKEN, MUSHROOMS, TOMATO, BLEU CHEESE, MIXED BABY GREENS, raspberry-basil vinaigrette
9.95

Southwestern Cobb Salad
GRILLED Chicken breast, SMOKED BACON, TOMATO, EGG, BLEU CHEESE, AVOCADO, MIXED GREENS, CHOICE OF DRESSING
9.95
Herb Crusted Salmon Salad
herb crusted ATLANTIC salmon, MIXED VEGETABLES, MIXED BABY LETTUCE, AND balsamic vinaigrette
10.95


Sonoma “Slim” Salads


Slim Asian Salad
SESAME CRUSTED SEARED AHI TUNA, ROMAINE, SNOW PEAS, CARROTS, BEAN SPROUTS, GREEN ONION, CRISPY NOODLES, ALMONDS, SESAME SEEDS, LOW-CAL SESAME-SOY DRESSING
10.95
Slim Spicy Chicken Salad
Grilled chicken, mixed greens, poblano, red & yellow peppers, corn, black beans, onion, rice, cilantro, LOW-cal peanut vinaigrette
9.95
Slim California Salad
Grilled chicken, romaine, bacon, bleu cheese, tomato, beets, EGGS, low-calorie mustard vinaigrette
9.95
Slim Pear CHICKEN Salad
CHICKEN, BUTTER LETTUCE, ROMAINE, ROASTED PEARS, BLUE CHEESE, CANDIED WALNUTS, LOW-CAL CITRUS VINAIGRETTE
9.95

 

Pizza’s


Dry Creek
Spicy Chicken, roasted corn, bell peppers, caramelized onion and jack cheese in a poblano ALFREDO sauce
10.95
The Rockpile
Beef tenderloin, mixed peppers, mushrooms, RED onions, pepper jack and mozzarella cheese WITH tomato-basil sauce
10.95
Alexander Valley
Imported pepperoni, mushrooms, spiced garlic, and mozzarella WITH tomato-basil sauce
10.95
Green Valley
Feta, mozzarella and parmesan cheese, diced roma TOMATOES and fresh basil WITH pesto-garlic sauce
10.95
Sonoma Supreme
Imported pepperoni, sausage, mushrooms, onion, kalamata olives, bell peppers AND MOZZARELLA CHEESE WITH tomato-basil sauce
10.95
 

Chicken


Sonoma Chicken
Pesto and parmesan crusted chicken served over penne pasta with tomato and fresh chives in our aurora sauce
9.95
Russian River Chicken
Grilled chicken breast topped with a balsamic-caper beurre blanc and served with homemade garlic mashed potatoes and sautéed baby spinach
9.95
Spicy Cashew Chicken
A Mandarin style favorite with green onion and roasted cashews served over rice
9.95
Chicken Piccata
Lightly breaded AND sautéed chicken TOSSED WITH mushrooms, tomato, capers AND ANGEL HAIR PASTA IN A WHITE WINE-CITRUS BUTTER SAUCE

10.95
Grilled Chicken Medallions
BALSAMIC Marinated chicken SAUTÉED WITH SNAP PEAS, green beans, asparagus, peppers, TOMATOES  and FRESH garlic served OVER white rice
10.95
Chicken Madeira
Sautéed chicken breast topped with asparagus, MUSHROOMS and melted mozzarella cheese AND served over penne pasta TOSSED in a rich MADEIRA CREAM sauce
10.95

 

Pasta


Double Trouble
Traditional lasagna on the bottom layers with fresh meat, ricotta, mozzarella, and parmesan cheese and a CALIFORNIA twist of spinach and pesto-ALFREDO sauce
10.95
Paella Monterey
GULF shrimp, chicken, tomatoes, asparagus, carrots, red onion and poblano peppers in a creamy risotto
10.95
Rich & Sinful Pasta
Gouda cheese filled tri-colored tortellini tossed in a creamy four cheese mixture of gorgonzola, Romano, mozzarella, and parmesan
10.95
Sonoma Shrimp Pasta
Crispy battered shrimp, mushrooms, tomatoes, and SPINACH tossed with fettuccini IN A SUN DRIED TOMATO-PESTO CREAM SAUCE
11.95
WILD MUSHROOM RAVIOLI
RAVIOLI STUFFED WITH ROASTED WILD MUSHROOMS AND TOSSED WITH JULIENNE VEGETABLES IN A CREAMY PESTO SAUCE
9.95

Thai Chicken Pasta
SAUTÉED CHICKEN, CARROTS, GREEN ONION, PEANUTS AND BEAN SPROUTS TOSSED WITH ANGEL HAIR IN A SPICY PEANUT SAUCE
10.95
Beef Stir Fry
Spicy peppered beef tossed red bell peppers, carrots, BROCCOLI, FRESH cilantro, and FETTUCCINI in a SPICY peanut soy sauce
11.95

 

 

SONOMA GRILL & WINE BAR IS AVAILABLE FOR PRIVATE PARTIES AND CATERINGS.
FOR YOUR CONVENIENCE, PARTIES OF 8 OR MORE WILL HAVE 20% GRATUITY ADDED TO FINAL BILL.

RATED “EXCELLENT” BY ZAGAT
TOP 10 RESTAURANT” DALLAS MORNING NEWS 
VOTED “BEST WINE BAR FOR 2005”BY CITYSEARCH
FEATURED IN GOURMET & BON APPETIT MAGAZINES